Visiting the Ocean Beaches

Rebecca and I went to Moclips on the Pacific Ocean side of the Olympic Peninsula last weekend. I enjoy the ocean beaches but my parents and grandparents, who lived on the same farm we do, never showed any interest in the ocean. Bellingham Bay and Georgia Straits were enough for them. FoggyBeach

They may have been too busy. City dwellers may fantasize that farming is a relaxed, low-pressure life, but that is not the way I saw it. On a small farm, especially a dairy farm, it’s up at dawn and work until after dark, seven days a week, three hundred sixty five days a year. And the work fills every available minute. When my father took a day off, he had to choose which jobs that had to be done would go undone and he had to cope with the risk that something serious would go wrong in his absence. He often envied neighbors who he saw leaving for work in town when he was shoveling manure after morning milking. And we would see those same neighbors coming home while he was getting ready for evening milking.

A psychiatrist once told me that in Whatcom County, his most severely depressed patients were dairy farmers and he considered dairy farming, especially small family operations, to be a psychologically dangerous, even life-threatening, occupation. The rate of accidental death among owner-operator farmers is high, and from talking with his patients, he wondered how many of those accidents were actually suicides.

That view seems extreme to me but there is an element of truth. A farmer is at the mercy of the commodities markets, the banks, the weather, the health of his herd, and a thousand other things over which he has only minimal control. The work itself is often mind-numbingly boring and physically taxing. Every dairy farmer lives with the look, smell and even taste of bovine feces. By 50 all farmers have some form of arthritis and carpal tunnel is rampant. Most are injured often enough and severely enough to have missing or non-functioning body parts. Among my father’s farming friends, I remember three suicides, and that seems like a lot to me, because I can’t think of a single suicide among my friends.Pig barn
On the other hand, given all the drawbacks, there are some who like it. I think my Dad genuinely enjoyed working with the cows, and sometimes, even I have to agree with him: shoveling manure is unpleasant in a way that is preferable to the tone of some corporate meetings, and a mouthful of a manure dipped cow tail tastes better than what left in the pit of your stomach when you lay off a good employee because corporate mandated a ten per cent reduction in force. There is good and bad in everything.

I saw the Pacific Ocean for the first time after I had seen the Atlantic. Only after I had gone to college on the shore of Lake Michigan and seen the Atlantic from New York and Boston, and only at Rebecca’s urging, did I ever go to see the Pacific. Since then, I still wait for my fill of the wide Pacific Ocean beaches of the Washington and Oregon coasts. My ancestors carefully kept woodlots and windbreaks all around the farm yard, so I have always lived in a clearing in the woods. A hundred yards in any direction and its a wall of trees. The ocean is a new world to me. Bursting out from the firs and cedars of the coastal forests, I see those wide wide breakers rolling that wash away my sopping cow tails and corporate meetings, and I could stay there forever, out of places and times and watching the waves.

The Garden and the Weather

We have had some rain, enough to moisten the ground. My Dad used to say that a ruined first crop of hay usually meant a good second crop, and I think he would have said that this year. We had enough rain around the Fourth of July to ruin a lot of hay, and the Fourth was always a big day for haying.

Our second crop hay was generally better than first crop. First crop was usually orchard grass and timothy, good horse hay, but low in protein. If you wanted dairy cows to produce, you had to supplement first crop hay with lots of grain and other protein sources. Second crop hay came from short lush grasses and clover. Less volume than first crop, but much higher in the stuff that made cows produce milk. Many dairy farmers imported alfalfa hay from east of the mountains to get high protein hay. My Dad never did. He preferred putting more effort into good local second crop hay to spending money on alfalfa. In the end, he had a productive herd, and he never went bankrupt. There is not much else to say.

The garden is lush. I hope we can keep it weeded. I got about a third of the sweet corn hoed over the weekend, and it looks OK, but there is two thirds to go and we are taking a long weekend out of town coming up…

Could look better…

Vine Maple Arches

Vine maples arched over trails in the woods in several places. The arches were formed by a half a dozen or so four to six inch vine maple trunks that started on one side of the path, rose up eight or ten feet and then descended again to the ground. Often, a single trunk was rooted on both sides of the arch. From base to base, the width of the arches were about double the height of the arch– sixteen to twenty feet. That was ample room for a cow to walk under and just high enough to drive under with a small tractor.
For no particular reason that I knew, Dad favored tractor routes through the woods that went under the arches, which may be the reason the arches went over the trails. Or maybe cows favored walking under vine maple arches because the arches came in handy for a good back scratch on the way through the woods. In any case, arches over trails were more frequent than would have occurred by chance.
The kids climbed all over them, jumped from them, and above all else, claimed them. Like many other things, vine maple arches have the ineffable independence from their surroundings that qualifies them as a fort. A vine maple arch could be a Sherwood Forest hide out, a guardhouse at Fort Apache, or the rampart of a crusader castle. They were ideal for planning ambushes and the famous confrontation between Robin Hood and Little John was reenacted time and time again by daredevils carrying quarterstaves and balancing themselves eight or ten feet above the hard ground on a tangle of vine maple trunks.
No one ever admitted to a broken a bone. but there were hard falls that knocked the wind out of a kid and scratches and scrapes beyond counting that were beneath notice. Of course, you must know that my cousins and I were a bunch of thugs who could not separate fun from physical peril. With that mindset, as danger went, vine maple arches were no worse than hay stacks, cedar trees, or even open pasture.